Description
✅ Blue Star Warranty Covered — Authorised Blue Star Partner · 100% Genuine · Mahajan Electronics Since 1981
Made in India. Blue Star refrigeration expertise. 24-hour delivery Delhi NCR. Full after-sales support.
🧊 Blue Star ICM50 — 50 Kg/Day Bullet Ice Machine. 10 Kg Storage. Air-Cooled. Auto Start/Stop. Alloy Steel. For Homes, Cafés, Bars & Commercial Use.
The Blue Star ICM50 is the high-capacity automatic bullet ice machine for any setting that needs a continuous, reliable ice supply — 50 kg of crystal-clear 50g bullet ice every 24 hours, stored in a 10 kg insulated bin, produced by an air-cooled system that requires no external water cooling, and managed by a fully automatic start/stop system that prevents overflow and restarts production automatically. Alloy steel construction. Suitable for home bars, cafés, restaurants, corporate offices, bars, lounges, caterers, and event spaces. GST invoice available for B2B buyers.
50 Kg/Day — what this production rate means for different use cases
50 kg of ice per 24 hours is a substantial production rate — understanding what it translates to in practice helps match the ICM50 to the right application. A standard 250ml serving glass of iced beverage uses approximately 100–150g of ice; 50 kg therefore covers 330–500 individual iced drink servings per day. A café serving 80–120 cold beverages on a peak summer day consumes 8–18 kg of ice in cold drinks alone, plus additional ice for display cooling and ingredient chilling — the ICM50's 50 kg/day output covers this with 32–42 kg of margin. For a home bar or party setup, a gathering of 20–30 guests over 4 hours consuming cocktails and cold drinks at moderate pace uses approximately 5–8 kg of ice — the ICM50 produces this in 2.4–3.8 hours, meaning the bin stays replenished throughout even an extended party. For corporate offices with 50–80 employees who use the coffee station throughout the day, daily ice demand for cold beverages and water stations is typically 8–15 kg — comfortably within the ICM50's daily capacity with time to spare. The 10 kg storage bin acts as a buffer: even if production temporarily lags behind demand during a peak period, the 10 kg reserve ensures availability while the machine catches up. The auto-stop function prevents overflow when the bin is full, and auto-restart resumes production as the bin depletes — the machine self-manages the production-storage cycle without any manual intervention.
Bullet Ice — why ice shape matters for beverages and why 50g cubes are the commercial-grade choice
Bullet ice is a cylindrical or rounded ice form with a hollow centre — the shape is not merely aesthetic but functional. The hollow centre increases surface-to-volume ratio compared to a solid cube of the same mass, which slightly accelerates initial chilling of the beverage. However, the rounded exterior surface has less contact area with the drink than a flat-faced cube — this is the key to slow melting. A flat-faced ice cube's full surface area is in liquid contact simultaneously; a bullet's curved surface reduces the effective contact area, slowing the melt rate and delaying drink dilution. For cocktails, mocktails, iced coffees, and premium soft drinks where dilution degrades the flavour profile, slower-melting ice preserves the drink's intended taste and balance longer. The crystal clarity of the ICM50's output ice is a result of the air-cooled rapid-freeze process — water freezes progressively inward, pushing dissolved gases and minerals toward the centre hollow rather than trapping them in the ice body as cloudy white inclusions. Clear ice signals purity and premium quality to customers in a café or bar setting — a visual differentiator that cloudy institutional ice does not provide.
Fully Automatic Start/Stop — commercial-grade ice production without manual monitoring
The ICM50's automatic control system monitors the storage bin fill level continuously. When the bin reaches capacity (10 kg), the machine stops ice production automatically — preventing ice from piling up beyond the bin's insulated storage volume where it would be exposed to ambient temperature and begin melting back into the water reservoir. As ice is drawn from the bin and the level drops below a set threshold, the machine restarts production automatically to replenish the reserve. This closed-loop automatic operation means the machine can run unattended through an entire service day — a café owner or bar manager sets up the machine in the morning and draws from the bin throughout the day without any manual start/stop intervention. The auto-restart also handles any brief operational interruption (power fluctuation, sensor reset) by resuming production without requiring a manual restart.
🏢 Where the Blue Star ICM50 fits — use case by setting
Café / Coffee Shop
Iced coffees, cold brews, frappes, smoothies — continuous supply through peak hours
Bar / Lounge
Cocktails, mocktails, spirits on ice — clear bullet ice elevates premium drink presentation
Restaurant
Beverage service, display cooling, ingredient chilling — 50 kg/day covers full-service operations
Catering / Events
Party ice on demand — 50 kg/day covers 330–500 iced drinks without pre-purchasing bagged ice
Corporate Office
Pantry cold beverage station for 50–80 employees — 8–15 kg/day demand easily met
Home Bar / Entertainment
Gatherings, pool parties, daily home use — never run out of ice mid-party again
Air-Cooled System — No Plumbing for Cooling
Air-cooled ice machines use ambient air to reject the heat from the refrigeration cycle — no dedicated water cooling line, no cooling tower, no additional plumbing beyond the supply water connection. For a café, bar, or office pantry where adding a water cooling circuit is impractical, air-cooled is the correct technology choice. The ICM50's air-cooled system operates efficiently in normal indoor ambient conditions, maintaining production output without requiring any site modification beyond a standard power socket and a water supply tap.
Alloy Steel Construction
High-grade alloy steel exterior and internal components provide corrosion resistance in the permanently wet environment of an ice machine — where condensation, ice melt water, and humidity are constant. Stainless-grade alloy steel also meets food-contact hygiene standards, ensuring no metallic contamination of the ice or the storage bin. The material's durability means the ICM50 maintains its appearance and structural integrity through years of continuous commercial operation without the surface degradation that painted steel or plastic-panel machines show after 12–24 months of service.
Blue Star — India's Commercial Refrigeration Leader
Blue Star is India's largest commercial air conditioning and refrigeration company — the ICM50 is built on the same refrigeration engineering platform as Blue Star's commercial cold room and display cooling equipment used across India's food service and hospitality sectors. For a café or restaurant owner, buying an ice machine from Blue Star means the refrigeration cycle design, compressor selection, and thermal engineering are backed by decades of commercial refrigeration experience, not adapted from consumer appliance specifications. Blue Star's national service network covers Delhi NCR for post-warranty maintenance and consumable replacements.
GST Invoice — B2B Purchase Advantage
For café owners, restaurant operators, bar managers, caterers, and corporate facilities managers purchasing the ICM50 as a business asset, Mahajan Electronics' GST invoice enables input tax credit recovery — reducing the effective purchase cost by up to 18%. The ICM50 also qualifies for depreciation as a business asset under IT rules, providing additional tax benefit over the asset's useful life. Mahajan Electronics has served Delhi NCR's commercial food service and hospitality sector for 45+ years — institutional buyers receive the same 24-hour delivery and after-sales support as retail customers.
| Brand | Blue Star |
| Model | ICM50 |
| Daily ice production | 50 Kg per 24 hours |
| Storage bin capacity | 10 Kg — insulated |
| Ice type | Bullet Ice — 50g per cube, crystal clear |
| Cooling system | Air-Cooled — no external water cooling required |
| Operation | Fully Automatic — Auto Start / Auto Stop |
| Construction | High-Grade Alloy Steel |
| Usage | Home · Café · Restaurant · Bar · Office · Catering |
| Country of origin | Made in India |
🛡️ Warranty & Support
50 Kg/Day. Bullet Ice. 10 Kg Storage. Air-Cooled. Auto Start/Stop. Alloy Steel. GST Invoice. Order today.
24-hour delivery Delhi NCR. GST invoice for business buyers. Genuine Blue Star — Mahajan Electronics since 1979.
50 kg/day production is under optimal ambient conditions — actual output varies with ambient temperature and water supply temperature. Product image for reference. Made in India.
